Ate here today for lunch and dinner after work as a substitute paraprofessional at P.S. 234 Q. I had brought and ate the chicken souvlaki skewers with fries and baklava that it had tasted really good and delicious. The service there was also attentive, pleasant and friendly. Finally, I would definitely eat and come back again next time.

Everything about this place was terrific, except for one thing which wasn't their fault. The wait staff was superb, always checking on us and never rushing us. Very personable also. We all loved our food which was presented well and had decent sized portions. The place itself was small and we sat in the additional, enclosed area, but it wasn't loud and there was more than enough room. The only bad part was the parking. Street parking and it took me fifteen anxiety filled minutes to find a spot. It took my friend twenty five minutes. So, I would suggest mass transit or arriving early to try and find a space.

I came here with the family table of 10 which they accommodated happily. All the food was fresh and delicious and the price is right for the mezze style dinner.

6 of us made a reservation along with a baby, and they were able to provide a high chair. It's relatively small and all the tables were packed even on a Wed night. They started us off with complimentary pita (came hot!) And hummus. - Calamari app was my favorite thing here. We got it fried and it was executed perfectly with the meat still so tender and chewy. - Moussaka was surprisingly good too, the best version I've had so far. A good portion and a nice ratio of all the different ingredients - Lamb chops were good as well but I only had a few pieces (4 pieces in total) so I couldn't eat too much of it. - Grilled octopus was good too. It came presliced and I prefer it whole but it was well cooked and not rubbery - Branzino was standard and fine too. We got the bigger version. - The steamed Mussels and the Zucchini croquettes were not bad but wouldn't get again. Sides: giant beans (love these but I prefer Bahari's version), French fries (shoestring, solid version), and lemon potatoes (standard, might get something else next time)

stopped by here on a Saturday around 2pm and was quickly able to get seated - they have indoor and some outdoor seating in a heated and covered patio. the service is very quick and the waiters were all nice. the restaurant is small and cute but has a great atmosphere! highly recommend the halloumi fries and the baked feta, they were an absolute hit at our table!

A great find in an area with lots of good Greek options. The ambiance is classy but unpretentious, the service is great without feeling hovered over, and the food was flavorful, perfectly cooked, and well plated. We started off with a Greek (horiatiki) salad and shared a halloumi dish to start (one of our favorite cheeses). Then we split the branzino and mixed grill which included pork and chicken souvlaki, lamb, shieftalia and of course more halloumi cheese. We finished off with baklava, which was also amazing. Highly recommend.

This is my third time here. I highly recommend this place if you want quality Greek food! They serve fresh hummus and pita. The octopus as a starter was delicious. I also like the Mousaka- it's like a soft Greek lasagna but no pasta just ground meat and cream and eggplant. Also recommend the cocktails - the Le Mon was perfect- a vodka lemonade with just the right amount of alcohol. They sat us outside in their heated area and it was a warm November night. I asked for the heater to be turned off as it was directly above my seat. They were very considerate. There was a loud evangelist man shouting on a microphone on the street and they asked if we wanted to move but we decided to stay since he moved shortly afterwards. The food is pricey but worth it! Super stuffed and each time I always take home food.

Octopus was one to remember and would recommend. Same with the brazino. Koupepia which was the vine leaves was also good but small for the portion size. Mousaka was okay, seemed too much cream for our taste. Would come back to try again though. Seafood was great. Ambiance outside was a bit darker than would have liked though. Actually got a slight splinter from the chairs... so be careful. Service was good. Was celebrating a friend's birthday and we saw another table receive a cake with a candle while our friend did not, though was indicated on our reservation.

Headed to Astoria for the afternoon, and of course, one has to get some Greek food while in the area. Booked Aliada after seeing some high reviews and after passing by it. The place is super pretty with a very homey Mediterranean vibe. The indoor seating isn't that big, but they also have a lovely outdoor seating area perfect for a summer day. They immediately served us up some free bread and yellow lentil(?) dip. This was good! Also just gotta love a free bread sitch. 1. Greek salad: I've had many Greek salads, but for some reason this hits different. The dolmas that came on top were outstanding- probably one of the best ones I've had. Exquisite juicy tomatoes. Yum. 2. Grilled octopus: damn. I don't know how they got it this tender. Great char on the outside and so soft on the inside. Not chewy at all. Damn this was good. 3. Chicken kebab: this was probably a bit of a letdown. The chicken was tough and overcooked. Expected much more since one knows how the Greeks can grill their meats well. The tzatziki sauce on the side was good though. 4. Roasted Greek veg: free side with the chicken. This was a generous portion for a side and really good. Chunks of aubergine, potatoes, etc. stewed in a tomato sauce. Overall, food was great (save for the chicken which was overcooked). Would definitely still come back to try their other stuff since they all looked good! Vibe was great. Honestly one of the better Greek restos in NY! And prices were reasonable